Narelle’s large-scale vision brought to life.

Grain & Bake is a family-owned Aussie powerhouse, leading the charge in toasted muesli, granola, and tasty snacks like bars and puffs. Founded in 2017 by Narelle Plapp, who initially created the popular brand Food for Health, Narelle spotted a gap in the market for large-scale muesli manufacturing and decided to stir things up. Fast forward to today, and Grain & Bake has become one of Australia’s largest producers of toasted muesli, granola, and snacks, all made at a purpose-built 10,000sqm site in Melbourne. With a team of over 80 passionate full-time staff and a collaborative, customer-first approach, each year we whip up 100 million bars and 6,000 Tonnes of toasted cereal for big-name brands, both locally and internationally.